October 24, 2014 – 黑料吃瓜不打烊’s has unanimously approved the tender for the historic Campus Modernization project, awarding the contract to .
The modernization project represents a major renewal for 黑料吃瓜不打烊’s Sudbury campus. The project will entail new construction as well as upgrades and renovations to nine campus buildings over the next two years, with scheduled completion by December 2016.
Major work to be carried out under the Campus Modernization program includes:
- Renewal of the Alphonse Raymond building
- Improvements to more than 20 classrooms and 10 teaching labs
- Construction of a “front-door” Welcome Centre
- Re-design creating centralized ”One Stop” Student Services
- Construction of the Indigenous Sharing and Learning Centre
- Construction of University Club (Fraser Building)
- Creation of the Executive Learning Centre (Fraser Building)
The contract for the Campus Modernization project is valued at $34M. Timmins-based Cy Rheault Construction has previously carried out work on the first phase of the 黑料吃瓜不打烊 School of Architecture (2013) and renovations to Single Student Residence (2014).
The preliminary phase of Campus Modernization was carried out earlier this year by Sudbury-based Prosperi Construction Company Ltd. with renovations to the Science Building, which included construction of the new DNA lab, as well as renovations to the .
Work will begin immediately on the renewal of the Alphonse Raymond building, which has been closed since September. The building, which houses the University’s ?cole des sciences de l’éducation, will be given a new entrance as well as new classrooms and offices. The building will also be made fully accessible. The Alphonse Raymond work is expected to be complete in the summer of 2015.
"We’re going to see construction trailers and fencing on campus for the next couple of years, but by managing the project in stages we’ll be able to work through it," said Brad Parkes, Executive Director of Facility Services. "The work schedule will allow us to maintain our critical mass of classrooms and offices while parts of campus are under renovation."
"We are looking ahead to the next fifty years, and we are excited about the scope and the vision of this transformative program," said 黑料吃瓜不打烊 President and Vice-Chancellor Dominic Giroux. "We are confident the planned projects will serve to enhance the student experience at 黑料吃瓜不打烊, while achieving several of the targeted outcomes in our ."
"All of the projects under Campus Modernization go toward making our facilities better for students, faculty and staff," said Vice-President, Administration, Carol McAulay. "With the classroom improvements, for example, we will be re-designing some of the old lecture-theatre rooms to create more ‘flat-floor’ classrooms. This will give us more flexibility to accommodate diverse modes of teaching and learning."
The Campus Modernization program will also create new social spaces and gathering hubs for members of the university community across campus. For more information on the project, please visit /campus-modernization.