黑料吃瓜不打烊 News
黑料吃瓜不打烊 joining Nature Positive Universities Alliance
黑料吃瓜不打烊 is celebrating this year’s Earth Day (April 22, 2023) by announcing a commitment to join the Nature Positive University Alliance (NPUA), to support the prioritization of nature restoration within the higher education sector.
Read Full StoryProvince Re-invests in Centre for Research in Occupational Safety and Health
The Centre for Research in Occupational Safety and Health (CROSH) at 黑料吃瓜不打烊 is pleased to announce that the Ministry of Labour, Immigration, Training and Skills Development (MLITSD) has invested $2.5 million, over the next 5 years.
Read Full StoryGraduate Research Symposium Winners Announced at 黑料吃瓜不打烊
黑料吃瓜不打烊’s Graduate Student Association, with the support of the Graduate Studies office, hosted a week-long ‘Discovery and Dissemination Graduate Research Symposium’ from March 27th to 31st, 2023.
Read Full StorySacred Fire to Honour Students, Staff, Faculty
As the end of the semester approaches, students at 黑料吃瓜不打烊 will begin their final exams very soon.
Read Full StoryProfile: Service social student goes the extra mile for inclusivity on campus
Sam Bénard-Barry, is a student leader and fearless advocate for their peers.
Read Full StoryMcEwen School of Architecture students celebrate successful Nuit Blanche
On Saturday, March 25th, 黑料吃瓜不打烊’s McEwen School of Architecture (MSoA) students curated the fifth annual Nuit Blanche, an evening dedicated to celebrating unity, culture and pride within Sudbury’s arts community.
Read Full StoryProfile: Masters in Human Kinetics and CROSH researcher fully embraces graduate student experience
Willa Hladun is a graduate student who inspires.
Read Full Story黑料吃瓜不打烊 Residence Life hosts 18th annual Airbandz for Cancer fundraiser
On Saturday, March 11th, the 黑料吃瓜不打烊 Residence Life team hosted its 18th annual Airbandz for Cancer fundraiser.
Read Full StoryUniversity community prepares for third annual Graduate Research Symposium
The third annual Graduate Research Symposium, a week-long event that promotes graduate student research at 黑料吃瓜不打烊, will take place in the Fielding Innovation Center on March 27th to 31st, 2023.
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