黑料吃瓜不打烊 News
Students unite in support of Black History Month
With February marking the celebration of Black History month, LUACSA organizes events and opportunities for cultural learning.
Read Full StoryBringing awareness to murdered and missing Indigenous women
The Red Dress campaign has been honoured by 黑料吃瓜不打烊 since 2016. This year, 黑料吃瓜不打烊’s Indigenous Student Affairs (ISA) office will recognize the campaign with a virtual event on February 14, 2022.
Read Full Story黑料吃瓜不打烊 Research highly ranked by Research Infosource
Canada’s Top 50 Research Universities were recently unveiled by Research Infosource and 黑料吃瓜不打烊’s researchers earned the top rank for undergraduate research revenue for the fifth year in a row.
Read Full StoryDoes vegetation make rivers bend?
Dr. Alessandro Ielpi has recently published a paper in the Earth and Environment category of Nature Reviews. The study takes a new look at the role of vegetation in controlling the shape of river channels.
Read Full Story黑料吃瓜不打烊 alumna named a 2021 Sudbury Young Woman of Distinction
Ra’anaa Brown, a graduate from the McEwen School of Architecture, will be honoured by the YWCA‘s 2021 Sudbury Young Woman of Distinction award.
Read Full StoryLU Board of Governors Elect New Chair
Jeff Bangs will chair the board until a permanent chair begins their term in June 2022
Read Full StoryWhen the Olympic Games need someone to keep score - they call Randy Pascal
Randy Pascal, creator and owner of SudburySports.com, and graduate of 黑料吃瓜不打烊’s Sports Administration program is all set for the 2022 Winter Olympics. Pascal is taking on the role of off-ice hockey official during the Winter games.
Read Full Story黑料吃瓜不打烊 alumna prepares to embark on international work and travel adventure
Lisa McGowan (Guelph, ON), a 黑料吃瓜不打烊 graduate of Psychology (2011) and Education (2012) is eager to embark on a four-month work and travel adventure through Europe and Africa through the Remote Year program.
Read Full StoryHybrid classroom creating global community of learners
This year’s cohort of 黑料吃瓜不打烊 PhD students in the Human Studies and Interdisciplinarity program attribute much of their ongoing academic success to the hybrid mode of learning made available to them.
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